Our Menu

Ever-changing fresh, seasonal menu packed with local ingredients

STARTERS

Sweet & sour cauliflower with spicy peanuts, sesame seed, spring onion - $16
smoked salmon rangoons - smoked salmon stuffed wontons, toasted seeds, chilli jam - $18
market fish crudo - citrus cured, smoked mussels, cider compressed cucumber, red pepper, almond emulsion - $19 (GF)
Hot Chips - $11 | SEASONED WEDGES - $12 | side salad - $12

mAINS

beef cheek - smoked mash, roasted onion and mushroom, crispy kale - $38 (GF)
Scotch fillet steak - with mash or chips and salad - $40 (GF)
Crispy skin pork belly - roasted pumpkin polenta, candied pumpkin seeds, brocolini and Korean bbq sauce - $35
malyasian curried braised lamb - roasted capsicum hummus, dukkah-spiced roote vege medley, smoked feta, mint oil - $35 (GF)
market fish and chips with salad -$32 (GFO)
chicken confit leg - caramelised cauliflower, silverbeet, almond butter - $36 (GF)
Gnocchi - Potato gnocchi, almond butter, goat’s cheese, truffle oil, date purée, kale -$32
pulled duck caesar salad - prosciutto, cos lettuce, parmesan, croutons, cured egg yolk - $35 (GFO)
HOT CHIPS - $11 | SEASONED WEDGES - $12 | SIDE SALAD - $12​
*(GF) - Gluten free
*(GFO) - Gluten free option

WOOD FIRED PIZZA

Made on our own recipe thin crust base, topped with housemade tomato base and mozzarella

Margherita - $20

tomato base, mozzarella, garlic and fresh basil

VEGETARIAN - $24

tomato base, mozzarella, mushroom, sun-dried tomato, seasonal vegetables

Quattro Formaggi (4 cheese) - $25

tomato base, parmesan, mozzarella, feta and blue cheese

Mediterranian - $28

tomato base, mozzarella, prosciutto. lemon zest ricotta, greens, truffle oil

blanca - $28

salsa blanca, mozzarella, spinach, anchovies, salsa verde, cherry tomato

hawaiian - $26

tomato base, mozzarella, glazed free-range ham and pineapple

Amanti della carne (Meatlovers) - $28

tomato base, mozzarella, salami, pepperoni, chorizo and mushrooms

Maiale e finocchio - $28

tomato base, mozzarella, pork and fennel sausage, smoked feta, pickled onions, basil

dESSERTS

lemon meringue tart - $16

with vanilla ice cream, candied walnuts

new york style cheesecake for two - $20 (GF)

with caramelized white chocolate, candied pecans

chocolate surprise - $16

ever-changing chocolate speciality 

affogato - $16 (GF)

vanilla ice cream, coffee and Baileys or Jameson

irish coffee - $14 (GF)

coffee, Jameson, whipped cream

Reservations

We highly suggest making reservations for groups of 6 or more 

OR CALL US AT:
Landline: 09 429 0211
Orla Mobile: 021 174 1537

All Inclusive Holiday Package deal

$600 ea for the weekend

Includes Flights, Room, Car Rental

We will take care of everything for you!